Record is a popular choice for crisping and frying due to their high dry matter.
They can be very dry and mearly after boiling and retain their yellow coloured flesh.
Record has good all-round disease resistance.
Great in the kitchen for Baking, Boiling, Chipping and Roasting
Ideal for Organic Growing
Please note that orders for seed potatoes will be despatched during February 2019
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Mon-Fri 7.30am - 5.00pm
Saturday Closed Easter Weekend